
A really tasty recipe from Rob Green of Greens' of Whitby, Seafood Chef of the Year. Serves 2 Ingredients:- 4 x Fillets of red mullet, scaled and pin boned 10 Chunky slices of … [Read more...]
Artisan Charcuterie from The Yorkshire Dales

A really tasty recipe from Rob Green of Greens' of Whitby, Seafood Chef of the Year. Serves 2 Ingredients:- 4 x Fillets of red mullet, scaled and pin boned 10 Chunky slices of … [Read more...]

The base of this canapé is a disc of tasty Yorkshire picante Chorizo made by Paganum the award-winning online butcher based in Kirkby Malham. It is flavoured with black pepper, ginger, garlic and … [Read more...]

Lorraine Pascale has a new BBC TV series "Home Cooking Made Easy" and she makes some of my favourite dishes including Beef Wellington, Scotch Eggs and a Hearty Paella with Sherry, Chorizo & … [Read more...]
Really simple Scallops and Yorkshire Chorizo from Nigel Slater's Simple Suppers - Surf & Turf. Ingredients:- Hand Dived Scallops Yorkshire Chorizo Red Chilli Spring Onion Clear … [Read more...]

Fabada - Traditional Spanish Mountain Stew Ingredients: 400 g of butter beans (Haricot beans or Chick peas) 3 - 4 fatty pork chops or 1kg of belly pork 100 g of bacon 2 or 3 … [Read more...]

"Continental meats don't only come from overseas, The Yorkshire Chorizo Company makes original and picante chorizo using only the best cuts of British RSPCA Freedom Food Pork." From The Great British … [Read more...]

Cooked by Rob Green from Greens of Whitby. As featured on BBC Radio 4 Food Programme with Sheila Dillon, 22nd May 2011. Ingredients 32 Queen scallops, cleaned, washed, reserve shells. 1/4 … [Read more...]

The smoky flavour of the chorizo works really well with the mussels and the wine in this quick and easy to make dish. Be sure to serve it up with some freshly baked crusty farmhouse bread to soak up … [Read more...]

Yorkshire Chorizo featured on TV in the BBC2 series One Man & his Campervan, Martin Dorey travels the length and breadth of the UK seeking out the best campsite locations for his VW Campervan and … [Read more...]

A recipe adapted from Jamie Olivers 30 minute meals, a kind of Sausage Cassoulet Ingredients:- 3 rashers of streaky bacon or a handful of bacon lardons 1lb or 500g pork sausages, good … [Read more...]






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